Bonito Fish Furikake

    Furikake is dried Japanese food eaten as toppings for cooked rice, pasta and more.

    This furikake brings a delightful texture and flavor to your meal made with:

    • Freshly shaved Yaizu bonito fish
    • Savory roasted sesame
    • Aromatic soy sauce
    • Fragrant Shimanokawa aonori seaweed

    Enjoy the irresistible crunch and rich umami in every bite!

    Certified Halal by NAHA

    Ingredient

    Seasoned sesame (sesame, glucose, salt, soy sauce), Seasoned bonito (bonito flakes, sugar, soy sauce, salt, lactose, dextrin, fermented seasoning), Dried nori seaweed, Aonori powder / seasoning (amino acid), Sweetener (stevia), Eggshell calcium (contains egg, dairy, wheat, soybean, sesame)

    Allergen

    • Common allergen
      Egg, Dairy, Wheat, Soybean, Sesame

    About NAHA

    NAHA is a Japanese halal certifying body with mutual accreditation with Malaysia’s JAKIM, Singapore’s MUIS and Thailand’s CICOT.

    It is one of the few organisations that has developed a Muslim-friendly standard for accommodation and restaurant businesses in Japan.