White Sesame Soy Pudding
- 100% plant-based
- NO preservatives
- Can be stored at room temperature for up to 180 days
Using soy milk and lightly roasted sesame seeds, you can fully taste its tender texture with a rich sesame aroma.
Enjoy with the included brown sugar syrup and kinako (roasted soybean flour).
Collapsible content
Ingredient
Pudding: soy milk (Japan), sesame, starch, sugar (contains soybean, sesame)
Brown Sugar Syrup: sugar-mixed glucose-fructose syrup, sugar, brown sugar syrup (brown sugar, raw sugar, starch syrup), salt / caramel color, sweetener (sucralose)
Kinako (Roasted Soybean Flour): soybean, sugar, salt (contains soybean)
Allergen
- Common allergen:
Soybean, Sesame
About NAHA
NAHA is a Japanese halal certifying body with mutual accreditation with Malaysia’s JAKIM, Singapore’s MUIS and Thailand’s CICOT.
It is one of the few organisations that has developed a Muslim-friendly standard for accommodation and restaurant businesses in Japan.
About VegeProject Japan
NPO VegeProject Japan is a non-profit organization in Japan working to increase vegan, vegetarian, plant-based options in Japan.
Its Vegan Certification are based on this standard:
・Use no animal-derived ingredients (incl. sub-ingredients), including meat, fish, shellfish, eggs, dairy, honey, or any ingredient derived from these
・Use no animal-derived by products
・Frying oil used must be vegetable oil that has not been used to fry animal-derived products
・No animal testing
・Have appropriate cross-contamination prevention measures