An Oldie But Goodie!

    THIS rice cracker is the pioneer of sweet-salty rice crackers. Before 1978, sweet-salty rice crackers was only known in certain parts of the Koshin region.

    [STATUS CONFIRMED] SEPTEMBER 2023

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    Ingredient

    Japanese glutinous rice (Japan), Vegetable oil, Granulated sugar, Glucose, Starch, Powdered soy sauce, Salt, Seasoning (amino acids, etc.), Vegetable lecithin, Caramel color (some contains wheat, soybean)

    *see "Other Confirmed Info"

    Allergen

    • Common allergen:
      Wheat, Soybean

    Other Confirmed Info

    ★Lechitin: plant-based
    ★Powdered soy sauce: no added alcoholic drink is used in the soy sauce and there's no remaining alcohol (ethanol) content in it.

    ★100% safe from cross-contamination with non-halal ingredients