A Tiny Gift Just for You🎁

    Arigato~for your purchase! Here's some freebies for you. Enjoy★Looking forward to have you snack with us again ^_^

    Halal English Guide for Each Bite

    • Muslim Staff Supervision

      Supervised by our Muslim staff, all items in this bundle have already been checked to have 3 NOs and SAFE from cross-contamination (CC)

      Go to our Muslim-friendly Policy

    • Snack Introduction

      Ingredients, allergen and the date of when the snack was confirmed. You can get tips on how to eat and fun facts too!

    • Halal Status

      Marked with a STAR (★) is extra confirmed info (if any) about the item such as sources of doubtful ingredients, ethanol content, production line status
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    [STATUS CONFIRMED] october 2023

    Taste the Egg-citing World of Canned Custard Pudding

    How to Eat

    You can transfer on a plate or eat right away from the can.

    1. Open the can (no need can opener)
    2. Pour the caramel sauce (comes with the pudding) on to the pudding
    3. Enjoy!!

    This is a firmly textured custard pudding made by a dedicated method that has remained largely unchanged since its creation in 1968. Dairy ingredients are mixed with sugar and eggs, poured into small cans, and then solidified with the power of eggs.

    Ingredients

    Chicken eggs (Japan), Products mainly consisting of milk (Japan), Sugar, Caramel sauce, Maltodextrin / modified starch, Flavoring, caramel color, (some parts contain egg, dairy)

    Allergen

    • Common Allergen:
      Egg, Dairy

    Other Confirmed Info

    ★100% safe from cross-contamination with non-halal ingredients

    Certified halal by NAHA

    Healthy Konjac Mochi: Halal-Certified, Vegan, 82 kcal

    How to Eat

    This Japanese matcha sweet is only 82 kcal, made from konjac yet soft-chewy like mochi. It is also vegan-friendly!

    • Cut into bite size (as you prefer)
    • Sprinkle with the included matcha syrup and matcha kinako powder
    • Tastes even better when refrigerated 1~2 hrs before eating

    CAUTION: To avoid choking, cut into small pieces and chew well

    Ingredient

    • Konjac

    Konjac flour (domestic), Salt/processed starch, Flavoring, Calcium hydroxide (coagulant for konjac), Sweetener (acesulfame potassium)

    • Matcha syrup

    Mixed sugar high fructose corn syrup, Sugar, Green tea, Salt / thickener (xanthan gum), Flavoring, Sweetener (sucralose, acesulfame potassium)

    • Matcha kinako (powder)

    Soybean (China) (non-GMO), Sugar, Matcha, Salt

    Allergen

    • Common allergen:
      Soybean

    Other Confirmed Info

    ★Halal certification by Nippon Asia Halal Association (NAHA), which is a Japanese halal body with mutual accreditation of overseas halal certification bodies including JAKIM (Malaysia) & MUIS (Singapore)

    [status confirmed] june 2023

    Devour Mt Fuji! Raindrop Cake Made with Fuji's Water

    How to Eat

    1. Put the jelly on a plate.
    2. Pour the kinako (roasted soy bean powder) and kuromitsu (black sugar syrup) onto the jelly
    3. Enjoy!

    Tastes even better when chilled.

    Ingredient

    [Jelly]
    High-fructose corn syrup (Japan), Sugar/gelling agent (polysaccharide thickener), Acidifier

    [Kuromitsu (syrup)]
    Liquid sugar (Japan), High-fructose corn syrup, Black sugar, Light brown sugar, Mizuame(sweetener)/caramel color

    [Kinako (powder)]
    Soybeans (Canada), Granulated sugar, Salt

    *see 'Other Confirmed Info'

    Allergen

    • Common allergen:
      None in particular

    Other Confirmed Info

    ★100% safe from cross-contamination with non-halal ingredients

    [status confirmed] june 2023

    Golden-Brown Cheesy Chocolate Heaven

    Fun Fact

    This is cheese flavor and apparently it won't melt?!

    Ingredient

    Vegetable oil (Japan), Sugar, Whole milk powder, Lactose, Cocoa butter, Cheddar cheese powder/cellulose, Emulsifier*, Paprika color, Flavoring*, (some ingredients contain dairy, soybean)

    *see 'Other Confirmed Info'

    Allergen

    • Common allergen:
      Dairy, Soybean
    • May contain traces of:
      Wheat, Banana

    Other Confirmed Info

    ★Emulsifier: plant-based
    ★Flavoring: ethanol content below 0.1%
    ★100% safe from cross-contamination with non-halal ingredients

    [STATUS CONFIRMED] july 2023

    Pop! Fizz! Boom! in Your Mouth with These Candies

    Fun Fact

    These candies pop as soon as you put them in your mouth, so we recommend eating in small amount first to test the pop. You can also use it as a topping!

    Ingredients

    • Grape Flavor (purple)

    Sugar (Japan), Starch syrup, Lactose, Starch/acidulant, Emulsifier*, Coloring (anthocyanin, annatto, flavonoids), Flavoring, Carbon dioxide gas

    • Soda Flavor (blue)

    Sugar, Corn syrup, Lactose, Starch, Acidulant, Emulsifier*, Flavoring, Coloring (annatto, anthocyanin, flavonoids), Carbon dioxide gas

    • Cola Flavor (red)

    Sugar (Japan), Starch syrup, Lactose, Starch/acidulant, Emulsifier*, Coloring (anthocyanin, annatto, flavonoids), Flavoring, Carbon dioxide gas

    *see "Other Confirmed Info"

    Allergen

    • Common Allergen:
      Dairy

    Other Confirmed Info

    ★Emulsifier: plant-based
    ★100% safe from cross-contamination with non-halal ingredients

    [status confirmed] may 2023

    Nutrient-Packed Azuki Bean Jelly

    How To Eat

    You don't need to cut it using scissors. Just push from the bottom to push the jelly out.

    It tastes even better after chilled in the refrigerator!

    #FunFact: This jelly is rich in fibre, polyphenols, potassium

    Ingredient

    Sugar (Japan), Azuki beans, Starch syrup, Agar, Salt

    Allergen

    • Common Allergen:
      None in Particular

    Other Confirmed Info

    ★manufactured with products containing non-halal ingredients but they cleaned the line properly and SAFE from CC

    [status confirmed] june 2023

    Serve Up Summer Sports with A Plum Zest!

    How To Eat

    You don't need to cut it using scissors. Just push from the bottom to push the jelly out.

    It tastes even better after chilled in the refrigerator!

    #FunFact: This jelly is rich in citric acid and sodium

    Ingredient

    Sugar (Japan), High-fructose corn syrup, Plum juice, Salt/acidifier, Gelling agent (polysaccharide thickener), Flavoring

    Allergen

    • Common Allergen:
      None in Particular

    Other Confirmed Info

    ★Ethanol content less than 0.2%
    ★manufactured with products containing non-halal ingredients but they cleaned the line properly and SAFE from CC

    [status confirmed] august 2023

    Sweet Up with This Roasted Sweet Potato Yokan

    How To Eat

    Yokan is a classic example of wagashi (traditional Japanese confectionery) with a long history. It is a jelly-like bar or block made by kneading ingredients like azuki beans, agar and sugar together.

    *There's a slit at the back of the packaging for you to easily open this yokan.

    Ingredient

    Roasted sweet potato paste (Indonesia), Sugar, Corn syrup, Maltitol, Agar, Glycine, Emulsifier*, Flavoring

    *see "Other Confirmed Info"

    Allergen

    • Common allergen:
      None in particular
    • May contain traces of:
      Wheat

    Other Confirmed Info

    ★Emulsifier: plant-based
    ★they clean the production line properly before manufacturing and it is SAFE from CC

    Snack with Us Again Anytime!

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